DECAF - GUATEMALA
Dark chocolate, orange and hazelnuts combine for a delicious decaf that doesn’t compromise on flavour! We’ve sourced this CO2 decaf from our good friends at Primavera. It’s a regional blend of coffees from Marvin Carias and nearby farmers in the Jalapa region of Guatemala. For the CO2 decaffeination process, steamed beans are bathed in compressed carbon dioxide. The caffeine is removed from the carbon dioxide through charcoal filtering. The flavour components remain in the bean throughout this process, rather than being soaked out and then put back in again (as they are in the Swiss water and indirect solvent processes).
Dark chocolate, orange, hazelnut
- In stock, ready to ship
- Inventory on the way
- Recyclable Packaging
- Freshly Roasted
Orders are dispatched the next working day and delivered in 2-3 working days by Royal Mail or DHL depending on weight.
Please note there are regular Royal Mail strikes at the moment which may affect delivery times. The latest strike dates can be found here.
If your order has not arrived within 5 working days, please contact hello@woodstcoffee.co.uk
